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Staff Blog Feature: Moka Express Tutorial

20 Jan

When I arrived in my new apartment as a study abroad student in Florence, the first thing I searched for in my apartment was a coffee machine. Breakfast as I knew it always came served with a huge mug of hot coffee. The coffee machine was nowhere to be found, and you can forget about enormous American-sized coffee mugs! Instead I found a strange metal contraption, and I had no idea how it worked. It wasn’t until much later that an Italian friend took pity on my ignorance and taught me how to use it.

Although you can find places to get your American coffee fix (like The Diner in Florence), you might just find that you like a quick rich cafè from a Moka machine, so here’s how you use it:

 

moka express and illy coffee grounds
You’ll need your Moka, and finely ground coffee grounds (I recommend Illy Caffè Macinato). A sink, a spoon, and a working stovetop will help too.My Italian husband told me that you have to throw away the first three brews of a new Moka Express, but I wasn’t able to confirm this. I tasted the first brew made with the coffee machine pictured, and it was so-so. Basically, if you’re a serious coffee snob, throw out the first brew or two as some people say that they can detect a slight metalic taste (don’t worry – there’s no danger to your health). As you use your machine, the brews will get better and better as the past coffee in the filter adds depth to your brews. That also means that you only have to worry about cleaning it thoroughly once in a while!fill moka express with water
First, unscrew the top and remove the middle section. Fill the bottom with water up to the screw marker as shown.fill with coffee grounds
Replace the middle section and fill it with coffee grounds. Don’t pack it down – just spread it loosely and evenly, and make a little heap on top as shown (its hard not to make a little mess, as you can see)heat coffee on stove
Screw the top back on TIGHTLY and put it on the stove on medium low heat. Let it boil until the top section is filled with your rich espresso. It only takes about five minutes, so its best not to walk away (I’ve seen kitchen walls that speak of past expolosions from forgotten coffee machines). When you hear the coffee start to come out of the spout, keep the lid closed and wait about another minute for it to finish before turning off the heat.That’s it! You can add milk or sugar to taste, make a cappuccino, or any other espresso-based coffee drink. Enjoy!
*This post by our staff member Krista was originally posted to her personal blog. See the original post here

Bus2alps Reviewed on Examiner.com!

3 Mar

Bus2alps has just been reviewed by up-and-coming journalist Brianna Scatorchia. Brianna is a graduate from Wagner University who studied abroad in Rome at the St. John’s University program in Fall 2008.

To read the full article, head to http://www.examiner.com/europe-travel-in-newark/bus2alps-affordable-student-trips-throughout-europe-review.

Brianna writes travel reviews and recommendations for the Examiner.com. To read more of Brianna’s articles, go to http://www.examiner.com/europe-travel-3-in-newark/brianna-scatorchia.

Old Spice Parody – The Man Your Man Can Canyon Jump Like

8 Feb

Ladies, do you wish your man planned your entire itinerary around what you want to do, booked the entire trip for you, got the cheapest deal possible, all while jumping off an 240 foot platform attached only to a rope? Follow Handsome Joe as he travels Europe, showing you the man your man could travel like.

Interlaken is Bliss

28 Jan

Seeing as it is winter, and all is cool in Interlaken, let’s catch up with one of Bus2alps’ snowboarding aficionados and his take on his first experience with boarding in Interlaken. Let’s take it to Austin….

This was the “word(s) of the day” on Saturday during the epic shredding session of which you can get a taste from the photos below.  A friend of mine was testing out a new board- “The Carbonium Raptor” by Never Summer, and not only does it look like a machine of stealth owl floaty goodness, but also its name is fun to say (the marketing guys at Never Summer are good at their jobs)*.  Go ahead, say it out loud.  Sure you can make fun of it for being the bane of the Na’vi people’s existence, or for being the material which inhabits Wolverine’s bone cavities, but you can’t deny that it’s fun to say out loud.  I mean, this thing is the Nimbus Two Thousand of snowboards (had to throw one at the Harry Potter fans).

[You'll have to forgive my boarding-bro vernacular, I'm currently stuck between exaggerating it for ridicule, and genuinely using it as part of my vocabulary.]

So me and my rental equipment followed the Carbonium Raptor, and the wisdom of its master throughout the Interlaken Ski region, aka the best skiing in the world.  If you plan on having a massive ski/snowboard day I suggest keeping your lift pass and registering on the website, because you can then access an interactive play by play of what lifts you went up on the mountain.

* “stealth owl floaty goodness” is a term coined by Joey (in the G.I. Joe gear) to describe the sensation of cruising over fresh powder and hearing nothing but a barely audible, yet pleasant whirr.

http://news.nationalgeographic.com/news/2004/12/1217_041217_owl_feathers.html

Bus2Alps Team Spring 2010

9 Jan

We had our Bus2Alps Spring Team Event the last days in Interlaken. Now our staff starts the work in our departure cities: Rome, Florence, Barcelona, Prague, Paris etc. around Europe. We are looking forward to an amazing time and are really excited about the Team!

Interessted in becoming a bus2alps guide? please write an email to info@bus2alps.com.

Bus2Alps.com Training Trip Season 2009/2010

17 Aug

bus2alps.com training trip 2009

The 1st bus2alps.com training trip started in Interlaken with Canyoning Grimsel. It was a wonderful day and I am realy happy with the new team for the coming season 2009/2010.

Mike will be the new City Manager of Florence and Sam the one of Barcelona.

Best winter since the Albanians built the Swiss Alps

4 Mar

Now, winter season still has a couple more months, but mine came to its tragic end the other day. No I was not injured. I was banished to working the rest of the season on our Greece trip, hanging out on the beach, enjoying life, and checking out Athens. What a miserable life I live. Anyway, I would be remisced to not chronicle the awesomeness that was Interlaken in hopes that all of you who have yet to go will make the last ditch effort to get up before it is too late and you will hate yourself forever.

So I just finished up the greatest Winter season of my life. As cliche as this sounds, if you looked up best Winter Ever in the Encyclopedia Brittanica, there would be my goofy ass  grin, Jewish nose, curly sideburns, and insurmountable pectorals and abdominals staring back at you. Unfortunately, no one reads the Encyclopedia Brittanica anymore, and Wikipedia keeps denying my request for this entry, so more than likely the world will never know in the same way that history burned all records that Christopher Columbus was real a black man that sailed from Nigeria, that Steven Spielberg’s real name is Clement Rutherfurd and has only been pretending to be Jewish in order to win Academy Awards, and the earth is really the shape of a hockey puck.

Thanksgiving was the beginning of my season, and it in no way disappointed. I found the craziest powder I had ever road any part of my body through since zipping down my hill in a plastic toboggan as a wee little one. Never in my life have I cut through such majesty, until the following week. The beauty of those first couple weeks of Interlaken was my re-releasement into the winter wonderland that I have been neglecting the past few years. It seemed as though everytime I went snowboarding, the gods (yes plural because I do not believe in one god, but in all gods, like the one who made my wonderful Mac I am typing this on, i promise Steve Jobs did not pay me for product placement here), seemed to find it funny to have me Iceboard instead of Snowboard through a field of smoke grenades that some would find convenient to call, just fog. Well, this was my year for sure. Of the ten or so weekends I spent in the Swiss Alps, I only spent one riding through a battle from Terminator 4, and maybe one or two sliding my way down the ice highway connecting Alaska to the USSR. Luckily, the gods did not find it funny to provide me with an explosion of my mind, body, and soul into a fit of anger by giving me a day of ice and fog, which would be as bad as being told eternal knock-knock jokes by Lucipher. Instead, the gods gave me an explosion of ecstasy in the natural, non-pill form, jubilee, and kid-like giddiness that no other metaphysical being could reproduce.

Now that you have an idea as to how spectacular snowboarding conditions were I can delve into the other extracurriculars I partook in that made this such a memorable winter. As you might already remember, I had a quite fun and successful end of the fall semester, a surprisingly enjoyable winter break home, paired with a memorable new years, balls out good times with my guys friends, and some great experiences hanging out with others I truly care about, all things tough to find here working abroad. Then came the glorious return the greatest job I will probably ever secure, even greater than being the referee in charge of the K-Ball in professional football games. The greatest part about this season was I got out a quick start. Yes, I probably was that idiot who sprints the first half-mile of the race, gets a 45 second lead, only to collapse 10 feet from the finish line due to asphyxiation and idiocy, but that in no way mattered to me as per my previous statement of how immaculate conditions on the mountain were. Actually, it was better for me that it worked this way because in the end, I quenched my thirst for the physical, and then was able to focus wholly on my spiritual-being, which in this case was enduring the terrible task of twice a week for work experiencing some of the most beautiful days of my life, and most beautiful scenery I have ever witnessed. The phenomenal part of this year was that it seemed everytime I went up to the one peak Schilthorn, which is 10,000 feet above sea level might my bragging ass add, it was the most beautiful day of my life. I was like Peter from Office Space, except the bizarro version of him. It made my rain-filled days of Florence slightly more fulfilling to know that soon enough I would be in the blissful wonderland of perpetual, non-morphine induced happiness.

To keep piling onto this ever growing mound of ice-cream, whipped cream, chocolate and caramel fudge sunday that was my last 4 months, I whipped down an unlit hill on one of those rickety-old wooden sleds twice, jumped off a 150 foot ledge attached only to a tether, and finally attempted the task of skiing, which only was a re-creation of  falling gracefully for about one hour before I remembered my feet aren’t attached, I am facing forward, and I shouldn’t let the skis cross.

Impossible thy say, this can not be life. Well it is and it was for me, and I will forever remember this winter. If my life is a downward slope from this moment it would in no way bother me, unless of course I am representative of the Great Stock Market crash, which could only occur if this upcoming week when I am so pleasantly granted the opportunity to spend three spring break filled weeks in Greece, the Persian army invades by use of those creepy monkey of the Wizard of Oz who then tear apart the scare crow in front of me, followed by pinning me down and making me watch Ben Afleck and Jennifer Lopez movies on repeat.

My name is Mike and this is my job

11 Feb

Hi my name is Mike and Bus2alps is my job. In May 2008, I graduated with honors from Marist College with a degree in Advertising. Most people in my position would have been dreaming of their first big time New York City job at a big time agency. However, my speaker at graduation went into a segment about how everyone should take time off from what they studied in and travel, see the world. I took her advice and decided to take my summer off. With two friends who were willing to take risks and not follow the norm like me, I set off on a cross-country road trip in order to discover what I wanted to do with my life. By the end of the trip, what I discovered was the job offer I had been waiting for from months, sitting in my e-mail inbox. It was from Simon O’Keefe and it included an offer to come back to Florence as a Marketing/Advertising intern.

From my first weeks of college, I knew that I had wanted to study abroad. Spring 2007, this desire came true, as I set foot on European soil, and in the country my paternal family left over seventy years ago. I definitely made the most of my time here, traveling to Interlaken, Amsterdam, Vienna, Bratislava, Dublin, Nice, Barcelona, Munich, Canary Island, Corfu, and most of Italy. The two defining trips I had were to Interlaken and Corfu with Bus2alps. This two were easily the best weekends I had abroad, and were my main reason for sending my resume a year later in search of a job with Bus2alps.

August 29, 2008, 70 years to the day my grandfather stepped foot in America, I stepped foot back in Italy, ready to do what I could have only dreamed of months earlier, travel the world AND use my degree. For the last five months, I have been traveling weekly leading Bus2alps trips and helping coordinate marketing and advertising efforts. The best part of my job is I get to pretend like I am still in college, but since I am part of a company that is in the midst of exponential growth, I am getting incredible insight into how the business world really functions; something I would never have achieved as a petty entry-level scrub back in New York City pulling 12 hour days inputting names into an excel spreadsheet. My friends always tell me how jealous they are of me and how they wish they could be doing what I am doing. I would say out of most of my friends I am the least financially stable one in terms of inherited wealth, and yet I am doing this. Why they can not do this I do not know, but I feel it is because most Americans are not willing to take the risk. I am, and you should too because one day you will look back and wish you had and it will be too late. There is always time to make money, but there is not always the time to make the experiences. Your time here is your chance to make the experiences. Get out and travel, go somewhere you never dreamed. I have no idea where my future is headed or what I will be doing come June. It could be here, it could be back home. I really do not care. Nine months ago I had no idea I would be here, and here I am. Here I am driving speedboats, jumping off cliffs, and snowboarding in the Swiss Alps, all for my job. You never know what is around that corner until you turn it. Don’t be afraid to turn that corner, just do it.

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